Boar’s Head Deli Meats Recall Expands: 7 Million More Pounds Affected

Hold the sandwiches! Boar’s Head, a popular name in the deli aisle, has expanded its recall to include 7 million more pounds of deli meats due to a potential Listeria contamination. The recall, initially announced on February 28, now encompasses a wider range of products, including various ham, turkey, roast beef, and salami.

This expansion comes after the Centers for Disease Control and Prevention (CDC) confirmed a multi-state outbreak of Listeria monocytogenes, a serious bacteria that can cause listeriosis. This outbreak has been linked to Boar’s Head products, with 10 individuals reported ill in six states. Thankfully, no deaths have been reported.

The original recall, announced on February 28, affected approximately 500,000 pounds of sliced deli meats. However, the CDC investigation revealed a wider scope of potential contamination, prompting Boar’s Head to take swift action.

What’s at stake?

Listeria is a dangerous bacterium that can cause serious illness, especially in vulnerable populations like pregnant women, newborns, older adults, and individuals with weakened immune systems. Symptoms of listeriosis include fever, muscle aches, headache, stiff neck, confusion, loss of balance, and seizures.

The CDC emphasizes that even healthy individuals can experience severe illness if they contract listeriosis. This is why the expanded recall is crucial to ensure public safety.

What products are affected?

The expanded recall includes products with sell-by dates ranging from January 1st, 2023, to April 14, 2023. This includes various Boar’s Head deli meats, including:

• Ham: All varieties, including Oven Roasted, Honey Ham, Virginia Ham, Black Forest Ham, and more.

• Turkey: All varieties, including Smoked Turkey Breast, Oven Roasted Turkey Breast, and Turkey Pastrami.

• Roast Beef: All varieties, including Thinly Sliced Roast Beef, Beef Pastrami, and Corned Beef.

• Salami: All varieties, including Genoa Salami, Hard Salami, and Pepperoni.

The full list of affected products and their corresponding sell-by dates can be found on the FDA website (link to FDA website).

What should you do if you have affected products?

Do not consume any Boar’s Head deli meats that fall within the recall dates.

If you have any of these products in your refrigerator, dispose of them immediately. Do not return them to the store, as they can pose a health hazard.

Contact Boar’s Head for a full refund. You can reach them at 1-800-228-0911 or visit their website (link to Boar’s Head website) for more information.

Why is Boar’s Head taking these steps?

The company is taking this recall seriously, prioritizing the safety of its consumers. Boar’s Head recognizes the potential health risks associated with listeria contamination and is committed to ensuring its products meet the highest quality standards.

What steps is Boar’s Head taking to prevent future incidents?

The company is currently investigating the source of the contamination and implementing measures to prevent future occurrences. Boar’s Head is working closely with the FDA and CDC to ensure all necessary steps are taken to protect the public.

Stay informed and take action!

• Check your refrigerator: Review your deli meat inventory and dispose of any products within the recall dates.

• Stay informed: Visit the FDA and Boar’s Head websites for the latest information and updates on the recall.

• Spread the word: Share this information with friends, family, and anyone who may have purchased Boar’s Head deli meats.

This expanded recall serves as a reminder to remain vigilant about food safety. Always check product labels, inspect food for any signs of spoilage, and follow proper food handling practices to minimize the risk of foodborne illness.

By taking these precautions, you can protect yourself and your loved ones from the dangers of Listeria and enjoy your food with peace of mind.

Keywords: Boar’s Head recall, deli meat recall, Listeria, listeriosis, food poisoning, food safety, FDA, CDC, foodborne illness, food handling, consumer safety, health risks, product recall, sell-by date, refund, public safety, preventative measures, health awareness, consumer awareness, food safety tips, food safety practices